Ice Cream Berry Shortcake
Illustrations by
Alyssa Beltle
A classic summer treat
| 2 cups | Melted Pine View Dairy ice cream (thaw till it is milkshake consistency) | |
| 1 1/2 cups | All purpose flour | |
| 2 tsp | Baking powder | |
| 1/2 tsp | Salt | |
| 1/4 cup | Sugar | |
| 1 tsp | Vanilla | |
| opt. | Fresh berries and whipped cream |
- Combine dry ingredients into mixxing bowl
- Pour in ice cream and add vanilla. Mix until smooth
- Spread 9" square baking pan lightly with butter
- Pour batter in pan and spread evenly
- Bake in preheated oven at 350 for 30-35 minutes
- Serve warm with fresh berries and milk
